Tuesday, September 4, 2007

Pineapple salad

A yummy snack: top some pineapple rings with cottage cheese and grated edam (or yellow cheddar).

Of course, don't buy garlic-flavored cottage cheese by mistake like I did.

Oops.

2 comments:

Marsha said...

We grew up eating pineapple with cottage cheese, but I never heard of putting grated cheese on top. Might have to try it, without the garlic cottage cheese, yikes.

The Lone Beader said...

I just bought cottage cheese the other day...